Textbook of Food and Beverage Service

Price: ₹750.00
(as of Dec 09, 2025 17:45:32 UTC – Details)


The aim of this book is precisely to see that the students are geared to face the industry with alternate methods of service and make them aware of compromises needed to be carried out as and when the situation arises. It is ideally suited for students of Hotel Management studying Degree Diploma and associated courses in Hospitality Industry.
Publisher ‏ : ‎ Aman Publications; 3rd edition (1 January 2006)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 531 pages
ISBN-10 ‏ : ‎ 8182040280
ISBN-13 ‏ : ‎ 978-8182040281
Item Weight ‏ : ‎ 500 g
Dimensions ‏ : ‎ 20 x 14 x 4 cm
Generic Name ‏ : ‎ Book
Best Sellers Rank: #51,699 in Books (See Top 100 in Books) #306 in Industries #329 in Engineering & Technology (Books) #3,158 in Reference (Books)
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